Classic Steak Sandwich
A juicy steak sandwich, with tender slices of beef, garlic aioli, tomato relish, mustard, chips and salad.
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November 2025
Controversy
Beef vs Lamb steak sandwich The “steak sandwich controversy” refers to the debate over whether a sandwich made with lamb steak can still be called a “steak sandwich,” which traditionally implies beef. This controversy arose after the AHA WA announced its “best steak sandwich” had been made with lamb, sparking discussion about the definition of
Fangability
“Fangability” is a term used to describe the ease with which one can bite into and enjoy a steak sandwich, specifically the tenderness and juiciness of the steak, and how well the sandwich holds together. It’s a key factor in determining the quality of a steak sandwich, particularly in competitions. The term was popularised in
The WA Difference
Western Australia has its own unique approach to the steak sandwich. Our pubs, taverns, and hotels have perfected the art over decades, creating a culture where the humble steak sandwich is elevated to an art form. From Perth to Broome, from the coast to the outback, you’ll find venues competing to create the ultimate steak
The Sacred Principles
1. The Bread Must Be Fresh A proper steak sandwich demands fresh, quality bread. Whether it’s a crusty roll, sourdough, or Turkish bread, it must be able to hold up to the juices without becoming soggy. 2. The Steak Is King The star of the show is the steak itself. Quality cuts, properly seasoned and
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Sizzling Competition – Facebook – TV News Story
BEST STEAK SANDWICH Four WA chefs have cranked up the heat in an annual cook-off to determine regional WA’s best steak sandwich. The stakes were particularly high at this year's finals – when a…
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Bridgetown Hotel takes bite out of steak sandwich competition
The Bridgetown Hotel has been judged the winner of the 2010 WA’s Best Country Pub Steak Sandwich Competition following a cook off at Burswood Entertainment Complex today. The Australian Hotels Association (WA), Tourism WA, Lion Nathan and Synergy hosted the search for the great taste of country WA, which culminated in today’s Steak Sandwich Cook-Off
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Heat On in Pub Steak Comp – The Shout
The Australian Hotels Association’s (WA) hunt for Western Australia's best Country Pub Steak Sandwich is entering its final few days.
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WA’s best steak sandwich
The much-loved steak sanger may have started off as a bit of meat and tomato sauce slapped between two slices of bread, but it has since evolved into a much more gourmet affair.
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Southerly Harbour View crowned 2013 WA’s Best Regional Steak Sandwich Winner – Menu Magazine Digital
The Australian Hotels Association (WA) has announced the winner of WA’s Best Regional Steak Sandwich for 2013 as Southerly Harbour View Bar & Restaurant, Port Denison. AHA (WA) CEO, Bradley Woods, said all five finalists reflected the quality, taste and freshness of ingredients of steak sandwiches that are served in pubs, hotels and bars throughoutRead