Beef vs Lamb steak sandwich

The “steak sandwich controversy” refers to the debate over whether a sandwich made with lamb steak can still be called a “steak sandwich,” which traditionally implies beef.

This controversy arose after the AHA WA announced its “best steak sandwich” had been made with lamb, sparking discussion about the definition of a steak sandwich.

Some argue that since “steak” traditionally refers to beef, lamb shouldn’t count, while others see any cut of steak, including lamb steak, as valid.

The core of the controversy: The disagreement hinges on the assumption that a steak sandwich must contain beef.

How it started: The debate gained traction when a Western Australian news outlet covered the story that a lamb steak sandwich was the winner of the AHA‘s “best steak sandwich” award, causing public debate.

Arguments for lamb: Proponents of lamb suggest it’s a valid alternative. They may point out that lamb can be prepared similarly to beef and is often served as a steak.

Arguments for beef: Those who disagree believe that a “steak sandwich” inherently implies beef, as it is the most common type of steak in sandwiches.